$115

Dive into a flavorful seafood experience! Learn how to clean, prep, and season a variety of fresh seafood, along with classic boil staples like corn and baby potatoes. Then, bring it all together in a bold, savory boil infused with rich coastal spices. The feast is served with grilled Prosperity bread, perfect for soaking up every delicious bite. PLEASE NOTE: Class includes all supplies.

1 class @ 3 hours at Foodies, The Local’s Market

2777 (01), May 7, 6:00 PM-9:00 PM, Thursday

Registration for 2777 (01) closes 4/30/26. Student-initiated refunds will not be permitted after this date.